Shun Kanso 9" Bread Knife, Handcrafted Japanese Serrated Knife, AUS10A Stainless Steel Blade, Tagayasan Handle, Slicing Knife for Professional and Home ChefsOnline Sale

SERRATED BREAD KNIFE: The Shun Kanso 9-inch Bread Knife is expertly designed for cutting bread with ease. Wide teeth slice through tender and crusty bread alike with no ripping, squashing or tearing.

ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife delivers effortless performance.

REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge.

DURABLE HANDLE: Made with contoured tagayasan, known as “iron sword wood,” this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.

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JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free honing.

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